Sidamo
This is a washed coffee. In the washed coffee process, the coffee bean is removed from the coffee cherry, fermented to remove the mucilage, and then dried. We transported it all the way from Ethiopia, the birthplace of all coffee.
Altitude: 5000-6000 ft.
Origin: Ethiopia; Sidamo Region
Farm/Farmer: Various Farms/Co-Ops
Processing: Fully washed, African bed dried
Tasting notes: Enjoy sweet citrus aromatics and pleasing maple syrup-like body. The wild sweet lemon and floral tones round out into a smooth, clean finish.




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